Honey Garlic Wings
$11.99
Ethnic Palate: Canadian, Chinese Pairing: Amber Ale, Riesling Historic Description: Honey Garlic is a sauce with roots in Chinese-Canadian cuisine, where sweet and savory flavors are often combined. It’s a popular wing sauce in Canadian restaurants and has spread across North America If you like this, you may also like: Honey Mustard, Sweet Heat
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Cajun Wings (Dry Rub)
Ethnic Palate: Southern American, Creole Pairing: Amber Ale, Cabernet Sauvignon Historic Description: Cajun seasoning originates from Louisiana’s Creole and Cajun cultures, blending paprika, garlic, and pepper. The dry rub version became a favorite in Southern barbecue joints and wing spots If you like this, you may also like: Blackened Cajun, Cajun Ranch
Louisiana Hot Wings
Ethnic Palate: Southern American, Creole Pairing: Lager, Zinfandel Historic Description: Louisiana Hot Sauce, first produced in New Iberia, Louisiana, in 1928, is a classic Creole-style hot sauce made from aged peppers. It’s a staple in Southern and Creole cooking, often used on wings in Southern-style restaurants If you like this, you may also like: Texas Pete’s Hot Sauce, Cajun (Dry Rub)
Mango Habanero Wings
Ethnic Palate: Caribbean, Latin American Pairing: IPA, Moscato Historic Description: Mango Habanero combines tropical flavors with habanero heat, reflecting the culinary traditions of the Caribbean and Latin America. This sauce has become popular in U.S. wing chains for its sweet-heat combination If you like this, you may also like: Peach Habanero, Pineapple Habanero
Raspberry Chipotle Wings
Ethnic Palate: American Pairing: IPA, Rosé Historic Description: This sauce blends the sweet-tartness of raspberries with the smoky heat of chipotle peppers, offering a unique flavor combination. It’s popular in U.S. wing chains that experiment with fruit-based BBQ sauces If you like this, you may also like: Cherry BBQ, Blueberry BBQ.
Sri Racha Wings
Ethnic Palate: Thai, Vietnamese Pairing: Pale Ale, Sauvignon Blanc Historic Description: Sriracha, a hot chili sauce originally from Thailand, became wildly popular in the U.S. after it was popularized by Huy Fong Foods in California. It’s now a staple in Asian-fusion dishes and a trendy wing flavor across the U.S. If you like this, you may also like: Buffalo Sriracha, Garlic Sriracha.
Sweet Chili Wings
Ethnic Palate: Southeast Asian, Thai Pairing: Belgian Ale, Riesling Historic Description: Sweet chili sauce originates from Thailand, where it's often used as a dipping sauce for spring rolls and fried dishes. In recent decades, it has gained global popularity, particularly in the U.S. as a wing sauce If you like this, you may also like: Thai Chili, Mango Habanero
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